Fried Bulgur Wheat (Vegan) ^Sale

Enjoy a wholesome twist on traditional fried rice with our Fried Bulgur Wheat! Made with nutritious bulgur wheat and infused with a vibrant blend of vegetables and spices, this dish offers a lighter yet flavourful alternative to classic fried rice. Perfect as a side or main dish, it pairs beautifully with grilled meats, seafood, or plant-based options, bringing a hearty taste of Nigerian-inspired cuisine to your table.

Storage and Reheating Guide for Fried Bulgur Wheat:

• Refrigeration: Store Fried Bulgur Wheat in its airtight container in the refrigerator for up to 3 days.

• Freezing: For longer storage, place in a freezer-safe, airtight container. It can be frozen for up to 3 months. Thaw overnight in the refrigerator before reheating.

Reheating Instructions:

1. Microwave: Place in a microwave-safe container, cover loosely, and heat on medium power for 1-2 minutes. Stir halfway through for even heating.

2. Hob: Transfer to a pan over low to medium heat, adding a splash of water if needed. Stir occasionally and heat for 3-5 minutes until warmed through.

Tip: To maintain the texture and flavour, avoid over-microwaving. Serve hot with your choice of sides or mains!